it’s plain now, but this blog will be evolving soon. so keep an eye out.
Well it’s time to make more yogurt and since I have a little extra time today (or at least I’m telling myself I do), I thought it’d be a good time to post the process. Yogurt is one of those grocery items that, once you learn how to make it at home, is not worth buying at the store!! It’s incredibly easy, remarkably cheaper, and tastes even better than store-bought!
As far as Salsa Verde goes, there seem to be a lot of recipes out there. Like most foods. But this is what I usually tend to do:
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Here’s a recipe from a few weeks ago. Try it out!
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It’s as hot as hell in my car and here’s the proof.
66.6 miles
I love summer, except for this. My car takes about 20 minutes to decide that its A/C should be cold and not hot…which is about the length of time it takes me to get most of the places I go. 90% of everywhere else I go takes less time. Go figure.
